Because some things just turn out awesomely the first time…with no recipe!
It’s always good to get honest feedback about my baking and the family gave this one a big thumbs up 🙂
This ‘creation’ was inspired by my desire to use some local, fresh pecans from a colleague. I love trying out new ingredients and thinking about what ingredients will partner well together.
So, with no recipe to give you, this ended up being a mixture of
- Dry Roasted Pecans (smashed)
- Fresh – Blueberries, Strawberries and Raspberries
- Shredded Coconut (a little extra for the topping)
- Almond Meal
- Hazelnut Meal
- Tapioca Flour
- Eggs
- Coconut Oil
- Sweetener (I used Birch Xylitol)
- Bi Carb
I don’t have measurements to give you…but I will offer you this – You can create any recipe from exploring and using your intuition. This is how I have taught myself.
There are only 2 outcomes…it will be a success or it will be a learning experience. Either way, pop into the kitchen this festive season, use your intuition, bake with love and most of all have fun xx
Kylies Courage 